The Oaks at Pleasant Gap
has an opening available for a
- Reviews menus prior to preparation of food; inspects special dietary trays to assure they are correct; processes diet changes and new diets as received from nursing services; prepares meals in accordance with planned menus.
- HS diploma or GED; able to cook a variety of foods in large quantities; must be knowledgeable of dietary procedures, as well as related laws, regulations and guidelines pertaining to hospital and nursing home operations.
- Ability to lift, push, pull, and move a minimum of 50 pounds.
This is a non-supervisory position that reports to the Dining Services Manager.
The hours and days of work vary as needed.
998 Logan Blvd.
Hollidaysburg, PA 16648
FAX: (814) 696-4561
ALLEGHENY LUTHERAN SOCIAL MINISTRIES
is an Equal Opportunity Employer